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Useful properties and applications Shiksha

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Useful properties of Shiksha

The Shiksha (other names – crowberry, crowberry, ariska, Barranca, goluban, talkusa, puhana, bolotnitsa, Shipton-grass) belongs to the medicinal plants. For cooking and medicinal raw materials harvested aerial part of the plant and its fruit. Collecting herbs is carried out in the period of flowering, fruit – ripening period. In the composition Shiksha identified biologically active substances and vitamins that have a positive effect on the human body.

The Shiksha contains lots of ascorbic acid, tannins, carbohydrates, as well as important for human organism trace element – andromedotoxin. The fruits of the plant contain essential oil, carbohydrates (arabinose, fructose, glucose and sucrose), tannins, saponins, triterpene coumarins, flavonoids, wax and fatty oil.

The leaves of the plant identified in a large number of vitamin C, phenol carbonic acids (including coffee), alkaloids, coumarins, flavonoids and anthocyanins, tannins.

Application Shiksha

As a medicinal raw Shiksha is used only in folk medicine. Decoctions and infusions, prepared on its basis, are recommended by healers to relieve headaches, fatigue. This powerful tool helps to overcome fatigue and insomnia. Also the Shiksha prescribed for edema, edema, problems with urination, in paralysis, convulsions, gastritis, in violation of metabolic processes in the body, diarrhea, colitis.

The plant is known for its vitamin content, making it recommended for the treatment of scurvy. The Shiksha has a sedative effect, its decoction is an effective agent used in complex therapy in the treatment of nervous disorders and nervous exhaustion. The plant helps in epilepsy, chronic fatigue syndrome. It is known that the siksa used in Tibetan medicine to treat diseases of the liver and kidneys (internal use); acne, ulcers, wounds, rashes (external use). In the same way as we do, the plant is recommended as an effective means to restore the nervous system, treatment of nervous and mental diseases, sleep disorders, epilepsy, schizophrenia.

In addition, a decoction made from the leaves of Shiksha, is an excellent tool for strengthen the hair. Berries Shiksha – an effective tool for the treatment of scurvy, dysentery, epilepsy. Their application allows to quickly deal withfatigue and thirst.

Recipes infusions, decoctions and compotes

Recipe No. 1 for recovery of the nervous system with migraines. To prepare the broth should take dried the grass is full of wild berries (2 tablespoons) and pour boiling water (0,5 a liter), put on medium heat for 5-7 minutes, then heat wrap and insist 40 minutes, and then drain. Regimen: 3 tablespoons 4-5 times a day.

Recipe No. 2 for the treatment of epilepsy. To prepare the broth you want to take berries Shiksha (60 pieces) and pour boiling water (1 Cup), put in a water bath for 30 min., after leave overnight. Regimen: adults: 1 tablespoon 7 times a day (appointment time from 8 am to 8 PM) with or without food. Children – 1 teaspoon.

Recipe number 3 for the treatment of eye diseases: cataract, glaucoma, dry eye syndrome, vascular disorders. For cooking you need vzyat1 tablespoon of dry raw Shiksha and steam in small amount of boiling water (2 tablespoons of water is enough). Raw materials should be cool and squeeze through cheesecloth. Regimen: in the form of drops instilled 5-6 times a day, in the lower eyelid. The course of treatment is 90 days.

Recipe No. 4 for the treatment of manic-depressive syndrome on the background of alcoholism or drug addiction. Should take 4 tablespoons of dried material is full of wild berries, pour 1 liter of whey, put on fire and bring to boil. The resulting broth pour into a thermos and insist. Regimen: 1 Cup 5 times a day.

Recipe No. 5 to overcome fatigue and overwork, the treatment of convulsions, paralysis, insomnia. To prepare the broth you will need to take dry grass is full of wild berries (1 tablespoon) and pour boiling water (500 ml), put on a slow fire and boil for 5-7 minutes. Regimen: 2-3 SIP 5-6 times a day for 2 days, after which the decoction again pour boiling water and continuing treatment. The broth is poured as long as the grass will not cease to give green.

The Shiksha epilepsy

Amazing Shiksha allows its use as a medicinal plant. Especially prized teas, tinctures, and fruit drinks on the basis of the Shiksha for the treatment of epilepsy.

Recipes infusion and decoction

Recipe No. 1 for the treatment of epilepsy. To prepare necessary to take dried grass is full of wild berries (2 tablespoons) and pour boiling water (0,5 a liter), put on medium heat for 5-7 minutes, then strain. Scheme of reception: 5-7 times a day for 1 throat. Make this remedy is recommended 1 month.

Recipe № 2. To prepare the broth takes the aboveground part is full of wild berries and fruits in equal proportions (10 grams). 20 g raw pour boiling water(200 ml), cover with a lid, put in a water bath for 15-20 minutes. Regimen: 1/2 (1/3) Cup 3 times a day, admission is before meals. Treatment continues until termination of seizures. To prevent the tool suggest to take 1 month 4 times a year.

The Shiksha Siberian

The Shiksha Siberian is a low prostrate shrub, whose height is not more than 20 cm, and leaf length reaches 1 cm. the Plant is strongly branching from the base. Young branches are long, they are covered with hairs and sessile glands. Leaves Shiksha resemble the structure of needles, their length is 5-7 mm, they are regular or lozhnomutovchatymi-approximate downward, almost matte.

Flowers is full of wild berries are small, trehlopastnye, their color the color pink or dark red. The fruits represent the berries are about 5 mm in diameter deep black, rarely red. In appearance Shiksha is very similar to a blueberry. On the berries produced gray patina, the skin is hard. One fruit contains from 6 to 9 solid bones. Taste of sour berries, they contain a lot of juice, which is able to replace the water.

The Shiksha Siberian medicinal herb, as a medicinal raw material used the fruits and aerial part. Harvesting berries should be done in September, and the aboveground part – during the flowering period (June-July). Drying of raw materials recommended in a well ventilated area, if possible under cover. The shelf life of the raw material is small – only 1 year.

Drugs, prepared on the basis of Shiksha, have diuretic, anticonvulsant, sedative, hypotensive, choleretic, anti-bacterial action. This plant is one of the most effective means for the treatment of epilepsy, neurotic disorders, alcoholic dependence. Siksa is prescribed for nerve damage and peripheral paralysis, hypertension, headaches. In addition, the plant is used for the treatment of diseases of the liver and kidneys.

Recipes tea, broth

Recipe No. 1. Tea is necessary to take 3 tablespoons of medicinal raw material (chopped grass is full of wild berries) and cover with cold water (1 liter), put on fire and bring to the boil, then leave for 10 minutes. The broth should drain. Regimen: in the morning kidney disease, in the evening as a tonic to relieve fatigue – 1 glass.

The recipe № 2 to combat dandruff and hair loss. Required to take 4tablespoons of raw (chopped herbs) and pour boiling water (2 cups), container cover tightly and infuse the contents of 1 hour. Infusion is designed for rinsing hair after washing.

The Shiksha black

The Shiksha black is an evergreen shrub whose branches decumbent, their length is about 1 m. the Leaves are narrow, similar to needles, dense, dark green color, sticking out to the sides. The flowers are small, pink or dark red hue. The fruit is a berry black with a bluish tinge. The peculiarity of this plant is that its fruit live all winter. Shiksha black blooms from late may to June. The fruits ripen in late August – September.

The Shiksha black come from the East and the European part of the Arctic, it is common in the far East, Western and Eastern Siberia, in the tundra and taiga zones. The plant prefers cool locations with moist soil.

The berries are suitable for human consumption, moreover, they, like the aboveground part of the plants have healing properties. You know that one handful of berries freely replaces a drink of water. Berries Shiksha gladly eat animals, receiving from them the important nutrients and vitamins.

The composition of fruits Shiksha black revealed a large amount of ascorbic acid, and carbohydrates, triterpenoids, essential oil, flavonoids, coumarins, triterpene, tannins, fatty oil and wax. The leaves of the plant contain vitamin C, alkaloids, phenol carbonic acids (in particular coffee), flavonoids, anthocyanins, coumarins (Allegrova acid), tannins.

Due to such structure plant is an indispensable drug for the treatment of some diseases. Decoctions, infusions, fruit drinks and teas, prepared on its basis, help to cope with a headache, nervous disorders, depression, convulsions, epilepsy. This Shiksha recommended for the treatment of diseases of the genitourinary system, is an indispensable tool for the treatment of kidney and liver. The plant also has positive effects on high blood pressure.

Contraindications to the use of Shiksha

Treatment full of wild berries are available only on prescription. Contraindicated its use in pregnancy, and during lactation.